OUR ROASTERY
Our state-of-the-art Brambati roaster feels like another member of our team. Taking care of all of our roasting needs, the automated process helps us maintain our consistency with minimal intervention from the farm to the bag that ends up on your shelf.
Many people don’t realise that metal nails, rocks, timber, and other foreign matter end up in the green bean coffee bags. Which is why our in-house triple green bean cleaning process, one of Australia’s first of its kind, is an important part of our roasting method. All of our products including coffee blends, coffee beans and coffee accessories are premium quality.
Our relentless dedication to quality control is how we brew up the consistency and quality our customers have come to rely on us for.
SINGLE ORIGIN
COFFEE BLENDS
ETHICALLY SOURCED
Our beans are direct trade and ethically sourced from the best farms around the globe.
THREE PHASE CLEANING
Triple green bean filter cleaning process removes hidden contaminants creating the purest coffee in Australia.
GREEN BEAN SILO
Our green bean silo holds 1,800kg of single origin beans and there are 12 separate compartments. Making it a total weight of 21,600kg.
REDUCING OUR CARBON FOOTPRINT BY 70%
Over 300 (310W) Canadian solar mono-crystalline PV modules. Producing over 132,000KWH's per annum.
QUALITY CONTROL
Fully computerised roaster ensures the best quality control, which means your blends taste the same every time.
REMOVES CONTAMINANTS
Powerful magnets remove contaminants for coffee grinder protection.
SAMPLE ROASTING
Regular in-house sample roasting for quality analysis.